- Iconic 1-Michelin star restaurant serving authentic French seafood
- Modern and relaxed seaside-inspired ambiance with spectacular panoramic harbour views
- Semi-private areas available
If you love seafood, you'll adore Rech. One of the most famous seafood restaurants in Paris, Rech, founded in 1925 and reborn by Alain Ducasse in 2007, made its international debut at InterContinental Hong Kong in 2017. It has already been awarded 1-Michelin star in the 2018 Michelin Guide (HK & Macau). An authentically French seafood experience, Rech showcases the freshest oysters and fish from France with the Chef's personal interpretation and contemporary cuisine.
Rech by Alain Ducasse provides an unforgettable experience to enjoy Executive Chef Stéphane Gortina's exclusive know-how in preparing top quality fish and crustaceans in a modern and relaxed seaside-inspired ambiance with InterContinental Hong Kong's spectacular panoramic harbour views.



















Amenities of Rech by Alain Ducasse
Capacity
- Total 120 Standing
- Total 78 seated
- Private Rooms/Areas: 1 private area for up to 10 persons / 1 private area for to 30 persons
Space & Layout
- 1260 sq.ft
- Long Table Setup
- Open Kitchen
- Movable Partitions (Room Dividers)
- Round table setup
Food & Drink
- French Seafood
- In-house F&B menus available
- Liquor License
- Wine/Cocktail Menu
Technical Equipment
- Custom Lighting
- Sound System
- Wifi
Layout

120

78
Map to Rech by Alain Ducasse
