The Perfect Venue - The Butchers Club at ED1TUS

July 23, 2014

The stripped-back decor, masculine props and bold, no nonsense food lend the venue a unique feel


The Butchers Club Secret Kitchen

The Butchers Club Secret Kitchen

The Butchers Club at ED1TUS is located in a relatively nondescript Aberdeen industrial building with minimal signage (which in a quirky way actually adds to the allure of the venue). This hidden gem is the second outlet of The Butchers Club, which opened up in Hong Kong in April 2013 as a butchery and dry-aged beef specialist.

Teaming up with ED1TUS, a men's luxury fashion and lifestyle showroom, the restaurant/showroom boasts a huge area of 14,000 square feet spread across two floors. Visiting this venue is almost like stepping into a completely different world after having journeyed there via the industrial streets of Aberdeen and a rundown lift that has seen better days.

Visitors are greeted with displays of lifestyle goods, homeware, men's fashion and a Harley Davidson bike - a unique feature that seems somewhat appropriate given the no-nonsense yet tasteful décor and signature food offering – big, bold 45 day-aged steaks.

The location can be tailored for a multitude of events, from small dinners of less than 15 diners, seated dinners for up to 120 people or a standing cocktail party for up to 300 guests. If an outdoor event with a lovely view of Aberdeen and the harbour is what you're after in space-strapped HK, fret not. The Butchers Club has an enormous rooftop capable of catering for parties of 40 to 500 people, with a variety of marquee options to handle HK's unpredictable weather. Increasingly popular for corporate events, this venue can also handle wedding banquets, special celebrations, team-building, product launches and so much more. The flexibility of the rooftop makes it perfect for any event.

One thing that is not in doubt is the quality of The Butchers Club food. The venue caters to the growing number of savvy, increasingly discerning meat connoisseurs by offering up its famed dry-aged beef dishes. Impress your guests further by investing in your own pieces of 7-10kg Black Angus beef which will then be placed in their own dry-ageing room. In 30-45 days you will have your own party's worth of tender steak in prime condition!

A third outlet, The Butchers Club Burger, regularly has patrons lining up round the streets of Wanchai for what is rapidly becoming acknowledged as HK's best burger. Others are raving about their signature steak sandwiches that have been flying out of their stall at some recent high-profile HK events such as Fanzone and Beertopia.

It's not just the quality of the beef that makes The Butchers Club such a noteworthy brand. They have also mastered the art of producing tasty event canapés, with both meat and vegetarian options available. They can organize family style dining, buffets, sit down 5-course dinners, or anything in between.

The Butchers Club at ED1TUS also features a projector, and a state-of-the-art PA system if required. A knowledgeable and friendly team of individuals with a love for steak and a relaxed ambiance where conversation is encouraged with its chefs and butchers makes this restaurant an even more enticing place to hold your next event.

Check out The Butchers Club at ED1TUS in greater detail by viewing our virtual tour of both floors at:https://www.venuehub.hk/venues/the-butchers-at-ed1tus, and enquire for your next event.

Also, check out the company's original outlet here at: https://www.venuehub.hk/venues/the-butchers-club

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